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Singapore Chilli Crab Curry

Recipe
Ingredients

Tomato, Maize flour, Chilli, Sugar, Ginger, Garlic, Pepper, Lemon grass, Galangal and Salt.

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1. Use 500 grams of Crab.Mix the entire contents of this box with 500 mls of water.

2.Pour 5 tbsp of oil in a pan.Then add the crab any cook.Add fish sauce and soy sauce.

 

3.Add the paste to your pan and simmer till cook.When the curry is cooked,beat 2 eggs and slowly pour in your pan whilst stirring.