Whipping Cream
Application & Contents
Raj Topping Cream is a spray dried whip topping base for application in Cakes, Pastries and many other bakery products.
Outstanding Properties / Advantages
Raj Topping Cream: is stable over a wide range of pH.
Raj Topping Cream: Yields 2.5 to 3 times the volume of base product upon whipping.
Usage Level
| Raj Topping Cream | 1000 gms |
| Water (Chilled) | 2.5 liter |
Preparation of Whipped Topping
Take 1000 gms Raj Topping Cream and add 2.5 liter ice chilled water at 4 C°
Beat the above mix using a cake mixer at slow speed till ripples start to form (approx.2min) immediately followed by high speed beating for 4-5 minutes to achieve a good volume.
When the product becomes snow-white and develops soft peaks, whipped topping is ready.
Refrigerate the Whipped tipping for 30 mins. Before using
Note: ENSURE THAT THE WATER IS ICE COLD AND IS NOT MORE THAN 4 C°.
Storage and Shelf-life
The shelf-life of this product is a minimum of 12 months from date of production provided it is stored in the tightly closed original packing.
Packaging
Available in:
- 25 Kgs. in a polyethylene bag in Kraft paper bag
Application & Contents
Raj Topping Cream is a spray dried whip topping base for application in Cakes, Pastries and many other bakery products.
Outstanding Properties / Advantages
Raj Topping Cream: is stable over a wide range of pH.
Raj Topping Cream: Yields 2.5 to 3 times the volume of base product upon whipping.
Usage Level
| Raj Topping Cream | 1000 gms |
| Water (Chilled) | 2.5 liter |
Preparation of Whipped Topping
Take 1000 gms Raj Topping Cream and add 2.5 liter ice chilled water at 4 C°
Beat the above mix using a cake mixer at slow speed till ripples start to form (approx.2min) immediately followed by high speed beating for 4-5 minutes to achieve a good volume.
When the product becomes snow-white and develops soft peaks, whipped topping is ready.
Refrigerate the Whipped tipping for 30 mins. Before using
Note: ENSURE THAT THE WATER IS ICE COLD AND IS NOT MORE THAN 4 C°.
Storage and Shelf-life
The shelf-life of this product is a minimum of 12 months from date of production provided it is stored in the tightly closed original packing.
Packaging
Available in:
- 25 Kgs. in a polyethylene bag in Kraft paper bag